Ingredients:
- 2 C Macaroni
- 2 Qt. Tomato juice
- 1 1/2 lbs Hamburger
Instructions:
Brown Hamburger, Mix together. Add salt and pepper and onion salt to taste.
Ingredients:
- 1 C. Flour
- 1 Egg
- 1/2 t.Salt
- 2 T. Milk
Instructions:
Noodles: Mix above ingredients into really stiff dough. Roll very thin, dry for 20
minutes. Cut into strips and let dry for 2 hours. Gravy: Chicken broth with Butter
balls to thicken or chicken gravy, cooked chicken or turkey.
Ingredients:
- Knorr Pesto Sauce
- Pizza Crust
- Chicken
- Garlic Salt
- Mozzerella Cheese
Instructions:
Make sauce according to directions on package, cook meat desired to be used. Spread
sauce on pizza dough and build your own pizza. cook until dough is golden brown.
Ingredients:
- 2 Cans cream of chicken soup
- 1 C Chicken Broth
- 4 C rice
- Celery
- Green peppers
- Pineapple
- Almonds
- Tomatoes
- Onions
- Cheese
- Coconut
Instructions:
Mix cream of chicken soup and chicken broth together and heat to desired temp.
Chop all other ingredients and serve in seperate bowls for guests to build their own.
Serve with Rice.
Ingredients:
- 3 C Chili beans
- 1 T. Chili powder
- 1 T. Cumin
- 1 Qt. Tomato juice
- Garlic, Salt, Pepper
- 2 Lbs. Hamburger
- 1 Chopped Onion
- 3/4 Curry powder
- 1 T. Salt
Instructions:
Soak beans and chili peppers over night, Drain. Put everything else together
let chili peppers cook with the rest of the ingredients and then take them out when ready
to serve.
Ingredients:
- 2 Qt. Water
- Potatoes
- Carrots
- Chicken
- Dumplings
- Dried Onion
- Salt, Pepper, Celery Salt, Season Salt
Instructions:
Bring soup to a boil, add dumplings after boil is reached
Ingredients:
- 1 lb. Italian Sausage
- 2 Large russett potatoes
- 1 Large onion
- 1/2 Can Bacon bits
- 2 cloves garlic (minced)
- 2 C kalll or swiss chard chopped
- 2 Cans chicken broth 28 oz
- 1 Qt. Water
- 1 C Heavy whipping cream
Instructions:
Cook sausage at 300 in oven for 30 minutes. Place onions, potatoes, chicken, Garlic
in stock pot. keep on Medieum heat until potatoes are done. Add sausage and Bacon
after draining, salt and pepper to taste. Simmer another 10 minutes, turn on low and Add
kale and cream, heat through and serve.
Ingredients:
- 2 C left over turkey or chicken
- 4 T. melted butter
- 1/2 t. pepper
- 1 small can drained mushrooms
- 2 Sticks celery chopped
- 1/2 C chopped onion
- 8 oz cream cheese
- 2 Pkgs croissants rolls
- herb flavored crotons, crushed
Instructions:
Saute onions and celery in butter. Add mushrooms, cream cheese, pepper and chicken until cheese
melts. Roll out croissants rolls and fill with 1/4 C filling, cover filling and pinch dough together.
Roll in 1/2 C melted butter and then in croton crumbs. Bake at 375 for 20 to 25 minutes. Serve with
thickened chicken broth or turkey gravy.
Ingredients:
- 1 Onion
- 1 Can cream of chicken
- 1 C sour cream
- 1 Can chicken
- green diced chilis and taco bell hot sauce
- 3/4 C Cheese mix
Instructions:
Mix all ingredients and wrap inside tortillas and top with suace and cheese. Bake at 350 for 30 minutes
Ingredients:
- 2 Cans pork and beans
- 1 Onion chopped
- 1/2 C brown sugar
- Bacon cooked but soft
- 1/4 t. Worcestershire sauce
- Hot dogs cut into pieces
- Ketchup ro BBQ sauce
Instructions:
Mix together and bake at 350 for 2 hours
Ingredients:
- Garlic salt
- 1 cut up chicken
- 1 beaten egg
- corn starch
- butter or oil
Sauce
- 1/4 C water
- 1/4 C Ketchup
- 1 t. salt
- 3/4 C Sugar
-1/2 C Vinegar
Instructions:
Sprinkle chicken with garlic salt, dip in egg. Roll chicken in corn starrch. Fry until golden brown. Bake about
1 hour in sauce. Turn once.
Ingredients:
- Cubes of ham
- 5 T oil
- 2 eggs beaten
- 3 C cooked rice
- 1/4 C green onions
- 1 can mushrooms
- 2 T. soy sauce
- frozen pease
Instructions:
Fry beaten eggs in oil and remove from pan and cut in pieces. Add more oil and cook meat, add onions saute and rest
of eggs. Add mushrooms and soy sauce and then add rice.
*Must eat with chop sticks and really strong chineese accent.